Walk-On’s is sports themed restaurant that features “made from scratch” cuisine with a taste of Louisiana. We opened our original location in September 2003 on the gates of LSU. We have since expanded both corporately and through the franchise model to 75 locations across 10 states. Our growth is forecasted at 20-25 locations per year with an additional 25 in 2023 and an additional 4 states. Our embraces the heart of a walk on college athlete (as were our founders). Celebrating the underdog.
walk-ons.com
Scott Taylor, BA '86
COO/President
Food and Beverage
Baton Rouge, LA
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